NY Times Nicholas Kristof makes a point worthy of notice to those in the public health:
"As long as we’re examining our medical system, the public health system should stop ignoring common chemicals linked to fatal diseases."
His Sunday column looks at links between chemicals, such as those in plastic water bottles and food storage containers, and other things in 0ur kitchen --- and breast cancer and other ailments. Read it and leave your thoughts.
Sunday, December 06, 2009
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